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ERRAZURIZ Sauvignon Blanc Late Harvest 2007 Sweet 375ml
Weight : 2,00 kg
Price : Rp. 390.000

 

Grapes 89% Sauvignon Blanc, 6% Gewürztraminer, 5% Viognier
Alcohol 12 %

VINEYARD

The grapes that go into our 2011 Late Harvest Sauvignon Blanc come from vines planted in 1992 at the La Escultura Vineyard. The soils are sandy-loam with a high percentage of stones that reduce the vineyard’s potential for plant vigour. The property is located in the Casablanca Valley, just a few kilometres from the Pacific Ocean, whose coastal influence moderates the temperatures during the ripening season. The cool sea breezes allow the grapes to ripen slowly and evenly, which not only helps conserve the aromas and flavours of the fruit, but also ensures good levels of acidity.

VINIFICATION

This wine was made with grapes picked very late in the season and with a significant percentage of “noble rot,” which develops when the Botrytis cinerea fungus appears during periods of alternating humidity and heat. This condition concentrates the sugars, acids, and flavours in the grapes to create a pleasing character that recalls honey, raisins, and dried apricots. Noble rot is only produced under specific climatic conditions; humidity must be present for the fungus to grow, followed by heat, which dehydrates the grapes and stops their development.
The grapes were hand picked after carefully selecting only the most appropriate bunches in accordance with the degree of noble rot developed. The fruit was then whole-cluster pressed, and 80% was fermented in stainless steel tanks at temperatures that fluctuated between 15o and 17oC. The remaining must was fermented in second-use French oak barrels at 16o–22oC. This portion contributes tremendous texture and volume on the palate.
The fermentation process takes place slowly, and because the initial must is very concentrated, the wine reaches an alcohol level of 12.5o while still conserving its very high residual sugar content, which in this case is 110 g/L.
The portion of Sauvignon Blanc in this blend contributes citrus and stone fruit character, while the Gewürztraminer lends a lush mouthfeel and delicate floral notes, as does the Viognier, which provides additional complexity to the finished wine. Following fermentation, approximately 40% of the wine was aged in French oak barrels of various uses for a period of 7 months.

WINEMAKER’S COMMENTS

Our Errazuriz Late Harvest is very fresh with a shimmering silvery-yellow colour. The nose features citrus notes and ripe fruits such as apricot and raisins as well as subtle citrus flower notes. The smooth-textured and creamy palate shows great balance between the sweetness characteristic of this type of wine and vibrant acidity. With lingering persistence and very good acidity, this wine will age wonderfully in the bottle.

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News
10 Juni 2013
banyak orang menanyakan hal hal seperti begini. karena alasan individual kebanyakan juga bakal menyimpan wine yang telah di buka dan akan di minum pada saat di perlukan. Disini akan kita bahas bagaimana menyimpan wine yang telah di buka untuk dapat bertahan sehingga waktu di minum kita akan dapat menikmati hasil yang sama seperti di buka.

23 Mei 2013
klo masih ada yang bilang Original hanya karena hanya ber pita cukai, lebih baik baca berita ini. jangan sampai terdoktrin dengan Pita Cukai = Original dan resmi. Resmi = Berdokumentasi lengkap dari Cukal, BPOM no ML, CK 6 dan lebih bagus lagi apabila membeli dari distributor langsung.


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Arrrry (Moderator KASKUS)
02 April 2013
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02 April 2013
gan , barang sudah di terima dan di coba. memang tepat rekomendasi nya gan saya suka ketiga merk itu. siap repeat order lagi deh awal bulan ini. thanks gan... :)



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